Welcome! This is my latest tool in my kitchen. I'll be posting my lastest foodie adventures, new techniques as well as recipes I'm trying. I'll also post some of my tried & true faves. I hope you'll come along on the adventure!
Friday, November 6, 2015
Dinner out with my honey at Nosh
. . . yes, we had dessert: a Bananas Foster Frozen Creme Brûlée (look at that yummy spun sugar!) and Croissant Bread Pudding
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